Organic rather than transgenetic.
Labor instead of chemicals.
Diversity in place of monoculture.
Wednesday, November 19, 2014
imperishable food III
the twinkie experiment enters its third year tomorrow as the snack cake on the ledge of my office window turns two today ( topp photo )...730 days in and when i squeeze the sides the "moist and delicious sponge cake" resumes its "natural" shape...no memory in this foam ( second and third photos ...the "creamy filling" that was injected into the extruded "golden" foam over two years ago ( hostess said the most time a twinkie sat on a store shelf was ten days...what's that say to you? ) is still white and doubtlessly still sweet ( fourth photo ) are we going to find out...hardly...i notice that in two years no insects have attacked this thing.
an industrial worker and university student (everyone needs a hobby...my hobbies have evolved and, to keep things straight, i have left my formal student career behind for reasons that are too detailed to delve into here...continuing to be a student of life however and not adverse to learning...stasis is death ) sliding down the back side of middle age...a social loner with collectivist leanings...explain that.